Wow your guests with this warm and filling party dish! Ingredients (16) Main ingredients coarse salt, for sprinkling 3 pounds (1 and 1/3 kilograms) second-cut brisket 3 pounds (1 and 1/3 kilograms) pizza […]
The Butler and the Baker In this week’s Torah portion, we have the story of Pharaoh’s two servants that are thrown into jail. Before we discuss who they were and […]
These are essentially sugar cookies and serve as the perfect Chanukah Cookies recipe! Serve these as is or kick them up a notch by drizzling melting chocolate and adding sprinkles. […]
All of the doughnuts, less of the fat. These will be a welcome addition to your Chanukah menu. Main ingredients 1 and 1/3 cups soy milk, divided 2 and 1/4 […]
By: Rabbi Yitzchok Aryeh Strimber In this week’s Torah reading we have the story of the blessings. Isaac asks his son Esau to hunt some game and prepare him a […]
Just in time for Thanksgiving, try this delicious bite-sized dessert! Ingredients (14) Crust 10 medjool dates, pitted 1 cup rolled oats (use gluten free, if needed) 3/4 cup pecans, raw unsalted 1 tablespoon oil 1 […]
