Delicious and kid-friendly. Easy to make. We used whole grain pretzels and the results were just as good, only healthier! From Kosher.com Ingredients Instructions
Judaism 101
What does kosher mean? Learn the rules, reasoning, and modern application of the Jewish dietary laws.
From Kosher.com Pink Lemonade Lychee Blueberry Mint Pops 1.Combine lychee juice (I used Ceres), blueberries, and coarsely chopped mint leaves. Pour into popsicle bags. Iced Coffee Pops Cherry Limeade Popsicles […]
In honor of Lag B’omer from Kosher.com Ingredients: 1/2 C oil 1 egg 1 tsp vanilla 4 and 1/2 graham crackers, crushed 3/4 C sugar 1 and 1/3 C flour 1 tsp baking powder 1/4 […]
In most years, the Torah Portions, Acharei Mot and Kedoshim are read together, as they are this week. In a Jewish leap year, they are ready separately. We will indicate the […]
from Kosher.com Hamentaschen 1 Tbsp olive oil 3 pounds (1 and 1/3 kilograms) beef cheek or beef deckle 2 Vidalia onions, sliced 3 C pineapple juice 3/4 C soy sauce salt, to taste pepper, to taste […]
This week we read Parshat Vayakhel and next week we read Parshat Pekudei. They are most commonly read together, with the exception of Jewish leap years (as is this year). […]
From Kosher.com Pancakes 1 pound farmer cheese 4 eggs 1 cup flour 1/3 cup sugar 1/2 cup milk Cinnamon Swirl 4 tbsp brown sugar 2 tbsp maple syrup 1/2 tsp cinnamon Cream Cheese Glaze 3 oz whipped cream […]
In this week’s Torah Portion, Parshat Ki Tisa, Moshe is instructed by Hashem to collect a half silver shekel from each person to count the Jewish People. The silver was […]
A delicious biscotti recipe from Kosher.com Ingredients 3 eggs 1 cup sugar 3/4 cup oil 1 tsp vanilla extract 1 and 1/2 tsp baking powder 3 cups flour 3/4 cup chocolate chunks 3/4 cup chopped walnuts […]
In this week’s Torah Portion, Parshat Tezaveh, Hashem tells Moshe that only pure olive oil can be used to light the “everlasting flame” of the menorah, which Aharon will light […]
