We are happy to introduce a new series by Mrs. Tova Younger to be featured on the Oorah Spirit, with tips on shmiras halashon, guarding your speech. The laws of […]
Judaism 101
Judaism 101 offers insight into the beliefs, practices, and history of Judaism, providing a solid foundation for further study.
Josh recently lost his job in the economic downturn. He had no idea where he would get the money to pay his mortgage and bills. As his meager savings were […]
A healthy, tasty and easy alternative to starchy kugels. Ingredients: 8 zucchini, peeled and shredded 1 chopped onion 2 potatoes 1 1/2 cups of flour 5 eggs 1/2 cup oil […]
Fresh, hot falafel in pita, dripping with techina. Mmmm, an Israeli delight. An Israeli fattening delight. Here’s a dietetic version, still delicious. Ingredients: 2 cups chickpeas, cooked Coriander (or parsley […]
Techina, also known as tahini, is a sesame-seed based condiment popular in Israel. Traditional in falafel. Ingredients: 2 cups 100% ground techina 3 cups water 1 1/2 tsp. salt 2 […]
Chicken soup is a classic that doesn’t need much introduction. Enjoy on Friday night as is or with soup accompaniments like matzah balls, lukshen (noodles) or croutons. Ingredients: 1-2 chickens […]
Who doesn’t associate Rosh Hashana with apples? This super easy recipe from Mrs. Raizelle Serebrowski, assistant director of the Oorah Rebbetzins program, gives you a new way to add them […]
Honey cake is a tried and true Rosh Hashana tradition. But how many of us actually enjoy our cake? Here’s a recipe from Mrs. Horowitz, an Oorah employee who actually […]
There are many symbolic foods traditionally eaten at the Rosh Hashana meal. (This article does a good job explaining the background for this.) Probably the most well known, of course, […]