Warming Food on Shabbos < Intro and Lesson 1: Getting to Know Your Blech Lesson 2: Zones of the Blech IMPORTANT NOTE: Please see Tip! in the transcription below for […]
In the week’s Torah reading, Parshas Shelach, Moshe (Moses) sent 12 spies to scout out the Land of Canaan (which would become the Land of Israel after the Jews conquered […]
The best Jewish food not only fills the stomach, but warms the heart. If you tell someone that you top your chopped liver with grieben, their face may light up […]
To a novice, the notion of baking challah seems very daunting. But there’s nothing like warm, homemade challah to start your Shabbat, and it turns out that once you get […]
As I write this, I am breathing a sigh of relief – that I can breathe deeply. Since people forget things quickly, I will recount this for posterity. In the […]
Towards the end of this week’s Torah reading, Parshas Beha’aloscha, a story transpired in which Miriam slandered her brother Moses in conversation with her brother Aaron, and accused Moses of […]
A Lesson To Be Learned Well-known is the premise of the Baal Shem Tov and others, that when we see things, there’s a reason for it. There’s some message to […]
Ever wonder where the power to bless comes from? Oorah’s Thursday Thought series continues with a thought-provoking look at the Torah portion of this week, Parshas Naso, featuring TorahMates coordinator […]
This week’s Torah reading discusses the laws of Sotah. If a man suspects his wife of being disloyal to him, he may give her a warning to refrain from secluding […]
Shavuos is not only a day on which we celebrate the fact that we got the Torah on this day thousands of years ago. Our Sages tell us (Yalkut Shimoni, […]
