Judaism 101

Crumb Cake Hamantaschen

New Twist on an Old Favorite Ingredients (11) Crumb Cake Hamentashen  2 eggs  1/2 cup oil  3/4 cup sugar  1 teaspoon baking powder  1/2 teaspoon salt  2 teaspoons vanilla sugar  3 – 3 and 1/4 cups flour Crumbs […]

Read More

Banana Zucchini Mini Muffins

These healthy muffins are a delicious breakfast or snack – perfect for little and big fingers alike. Ingredients (14) Main ingredients  2 medium zucchinis, grated and liquid squeezed out  3 bananas, mashed  1/2 […]

Read More

Sizzling Steak

You just can’t beat a good steak. Ingredients (10) Steak  1 and 1/2 pounds sandwich steak, cut into thin slices  1 teaspoon baking soda  4 tablespoons cornstarch, mixed with 1/2 cup cold water  3 tablespoons oil […]

Read More

S’mores Trifle

Smores in a jar. It’s that simple! Ingredients (7) Crust  1 packet (8 whole crackers) graham crackers  6 tablespoons margarine, melted Marshmallow Mousse  2 cups non-dairy whipped topping  16 ounces marshmallow fluff Ganache […]

Read More

Best-Ever Crock-Pot Chicken

This is what I call a serious fall-off-the-bone delicacy Ingredients (19) Main ingredients  6–7 chicken legs  1 and 1/2 teaspoons kosher salt  1/4 teaspoon black pepper  1/2 – 3/4 teaspoon garlic salt  1 teaspoon chili powder  1 […]

Read More

Beef-stuffed Hot Pretzels

Wow your guests with this warm and filling party dish! Ingredients (16) Main ingredients  coarse salt, for sprinkling  3 pounds (1 and 1/3 kilograms) second-cut brisket  3 pounds (1 and 1/3 kilograms) pizza […]

Read More